The best recipe for tsoureki! Everyone loves tsoureki in Greece. Easter would not be the same without freshly baked tsoureki on the table.
Tsoureki is a traditional sweet bread, which has various names around the world. The word comes from the Turkish çörek, which means any dough containing yeast.
This particular recipe for tsoureki was given to us by our dear friend Nina. After endless years of experience and the infinite kilos of tsoureki he has prepared, he shared with us all the secrets to achieve the perfect fluffy fragrant Easter bread that both young and old will love.